Deck Do Lago Menu

The menu at Deck Do Lago offers a delightful mix of traditional Brazilian flavors, with a special focus on local dishes from the Acre region. One standout is the Carne de Sol, a flavorful salted beef that’s perfectly seasoned and cooked to perfection, offering a satisfying, tender bite. Another must-try is the Peixe Frito, a crispy fried fish that captures the essence of Acre’s fresh waters. For those who enjoy a cold drink to accompany their meal, the Cerveja Gelada (cold beer) is the ideal refreshing choice.

Seafood lovers will be in for a treat with several options, especially the Banda de Tambaqui Com Arroz Vinagrete Farofa Salada E Banana Frita. This dish features a generous cut of Tambaqui fish, served with rice, a tangy vinaigrette, farofa, salad, and fried banana, making for a perfect blend of textures and flavors. If you're craving something a bit more substantial, the Costela de Tambaqui offers a smoky, rich flavor that’s both hearty and satisfying. For a boneless version, try the Banda de Tambaqui Sem Espinha, which gives you the same tender, succulent fish without the hassle of bones.

Another delicious option on the menu is the Patê, a smooth and savory spread that pairs well with fresh bread or crackers, offering a perfect appetizer or side. The Moqueca de Peixe Com Camarão, a flavorful fish and shrimp stew, delivers a satisfying, aromatic experience with a combination of spices and fresh seafood. For a classic Brazilian comfort food, the Parmigiana is always a crowd-pleaser, with tender meat, crispy breading, and a rich tomato sauce.

Overall, Deck Do Lago’s menu delivers a well-rounded selection of dishes that showcase the best of regional flavors, from hearty meat options like Carne de Sol to delicious fish-based meals like the Banda de Tambaqui. Each dish is carefully prepared to offer a satisfying culinary experience that’s both comforting and delicious.